
(If tostadas are unavailable, you could use tortilla chips instead).

Spread about cup of taco meat in the center of a large flour tortilla. Follow instructions on taco seasoning packet to prepare the taco meat. Get My Meal Plans NOW! Make Your Own Queso Dipįor this recipe you will be using queso dip, aka one of the best ingredients in the crunchwrap. Brown the ground beef in a saute pan and drain the grease. With the Six Sisters’ Meal Plans, we do the dinner planning, grocery ordering, and then all you have to do is decide whether to pick them up or have them delivered. But if you have leftovers simply fry them back up in a skillet over medium heat until heated through and the tortilla is nice and crispy again.Let us give you your time back. Reheating: this dish is best served fresh of course.Place on a plate and microwave for about 10 seconds, then continue with the recipe. CRUNCH WRAP Supreme shortsUsing my favorite salsa recipe:-Get a sear on some tomatoes, jalapeño, onion, garlic, any other peppers you like. Tortillas breaking: If the tortillas aren’t fresh they may break when attempting to fold them, to fix this simply heat up the tortillas before adding the fillings and folding. The Taco Bell Crunchwrap Supreme Copycat I've never done a copycat griddle recipe before on the flat top grill, and when I took a poll to.

To make your own simply spray corn tortillas with oil and bake until crispy or fry in oil in a large skillet on the stovetop. COPYCAT TACO BELL CRUNCHWRAP SUPREME 1 lb lean ground beef 1 medium tomato 4 (5) tostada shells 5 (10) large flour tortillas 2 tbsp store-bought or. Tostadas: this adds crunch to the middle of the Crunchwrap.

